OGUNWOLE, O. A.; AGBOOLA, A. F.; SOYINKA, A. O.; JEMISEYE, F. O. Dry matter digestibility and gut histomorphology of broiler chickens fed groundnut cake based–diets supplemented with crystalline L-lysine and DL-methionine. Tropical Animal Production Investigations, [S. l.], v. 16, n. 1, p. 01–06, 2025. Disponível em: http://journals.ui.edu.ng/index.php/tapi/article/view/1638. Acesso em: 9 jul. 2025.